Rae Paulson is a CPA with Moss Adams LLP, and has practiced public accounting since 2005. She provides assurance services for clients in a variety of industries, predominantly wine and food processing. Rae is a member of Moss Adams’ firm’s Wine, Beer & Spirits Practice; Food & Beverage Practice; and Agribusiness Practice. Rae graduated with a BS in health sciences from St. Mary’s College of California, and received her MBA from Sonoma State University. She’s a member of the American Institute of Certified Public Accountants and California Society of Certified Public Accountants.